Are you a fan of tea? If you are, then we’re sure that you’ll agree with us when we say that, when it comes to tea - English Breakfast tea is not only one of the most popular types of tea in the world (and for good reason, too) but also one that is steeped in tradition and history.
Kicking this list off, the first English Breakfast tea that we have to recommend to you is Vahdam!
This type of English Breakfast tea is a black keemun tea and features a slightly sweeter flavor than other types of English Breakfast tea thanks to the inclusion of honey used to make this type of tea.
Plus, unlike other types of tea on the market right now, this particular English Breakfast tea stands out because it features a strong and robust flavor which makes it an ideal choice for those that like their tea to be a little on the stronger side as far as taste is concerned.
Along with that, it is also worth mentioning that Vahdam English Breakfast Tea also comes complete with the promise of being a high energy English Breakfast tea, which makes it an ideal option for enjoying in the morning or even for enjoying during busy days when you are in need of a little pick-me-up.
Are you in need of an organic English Breakfast tea? If you are, then you won’t need to look any further than the HANDPICK Organic English Breakfast Tea.
Offering all the strong and robust flavor that you would expect from an English Breakfast Tea, this tea from Handpick is sourced directly from fairtrade tea plantations located in India and packaged in eco-friendly tea bags.
On top of that, these tea bags are also organic, which is something to keep in mind if this is important to you.
Along with all of that, this particular English Breakfast Tea from HANDPICK also comes complete with the promise of being both plastic and carbon-neutral, which will ensure that you will be able to enjoy the peace of mind that you are buying from a sustainable brand.
In the mood for something a little more on the premium side? If you are, then you need not look any further than this English Breakfast Tea from Bigelow!
Perfect for starting off your day the right way while also providing you with the ability to easily elevate your breakfast routine - the Bigelow English Breakfast Tea comes complete with a rich and robust flavor made from the finest sourced tea leaves in the world.
Oh, and if that wasn’t impressive enough, the Bigelow English Breakfast Tea can even be enjoyed either on its own or with milk - so you’ll be absolutely spoilt for choice on how you would like to enjoy this lovely breakfast tea from Bigelow.
How to Make the Perfect Cup of English Breakfast Tea
Even though it’s important to make sure that you have a clear understanding of the various types of English Breakfast Tea out there that you can try, it is also important to make sure that you know how to make the tea, too.
By following these steps that we are going to be outlining to you below, you will be able to make sure that you will be able to prepare the perfect cup of English Breakfast tea, no matter which type you choose.
When it comes to making the perfect cup of English Breakfast tea, you are going to need to make sure that you are getting the water temperature right, while also making sure that you are using the right amount of tea leaves as well as providing the leaves with the optimum amount of steeping time required to make the perfect cup of tea.
While this can sound quite confusing, the easiest way to make sure that you are able to make the perfect cup of tea is by purchasing the right type of tea leaves and making sure that you are taking the time to brew the tea leaves with care.
Below, you will be able to find general instructions on how to prepare a standard cup of English Breakfast tea:
Warm the teapot
First things first, you are going to need to begin by warming up your teapot as well as your teacups that you are going to be using.
In order to do this, we recommend that you prepare some hot water and then pour it briefly into your teapot.
Quickly swirl it around (being careful not to burn your hand or spill any of it) and then pour it out, as this will help to make sure that your finished English Breakfast Tea will stay hot for longer once it has finished brewing and you are ready to begin drinking it.
Warm the kettle
After you have finished doing this and the teapot and teacups are warmed and ready to be used - you are then going to be ready to begin preparing your English Breakfast Tea!
Before you do anything, you are going to need to go ahead and warm up your water using a kettle - we recommend that you use an electric kettle as this will help to ensure that your water is going to be hot enough.
Add the tea leaves
While your kettle is heating up the freshwater, you can then go ahead and take the English Breakfast tea leaves that you have chosen to use.
Carefully place the tea leaves into the warmed teapot that you have already prepared, making sure to evenly distribute the leaves across the bottom of the teapot.
Add the hot water
After the kettle has finished boiling and the water has been warmed to the optimum temperature - you will then be ready to go ahead and add the hot water into your teapot that you have just placed your chosen tea leaves into.
Pour the entirety of the kettle’s water content into the teapot and give it a gentle stir to make sure that all of the tea leaves have been evenly distributed throughout the water.
Then grab your teapot lid and close so that it can begin brewing!
Allow the tea leaves to steep
While there are no set rules for how long you should brew your tea leaves for, we recommend that you aim to steep your tea leaves for at least 5 minutes before straining, as this will help to ensure that your cup of tea has the optimum amount of flavor without being too overpowering or even too watery. If you want your tea to be on the stronger side, we recommend that you allow your tea leaves to steep for around 15 minutes before straining and then drinking.
Strain your tea leaves
After you have finished allowing your tea leaves to steep and you are ready to enjoy your perfect cup of tea- you are then going to be ready to begin straining the tea!
To do this, you will need to take a strainer so that the excess tea leaves can be caught to ensure a smooth texture of your tea without any bits in it.
Pour and enjoy
Last but not least, all you will then need to do is go ahead and pour your strained English Breakfast tea into your teacup of choice.
Then, add sugar and milk as you like, and then serve hot and enjoy! It’s really as simple as that.
Frequently Asked Question
Now that we have talked you through some of the best English Breakfast Teas that you can try, we are hoping that you have now got your sights set on the best English Breakfast teas that you can try.
Still, if you still happen to have a few questions that you would like answered - below we are going to be answering some of the most common questions that many tea drinkers find themselves asking when it comes to English Breakfast tea:
Is English Breakfast Tea the Same as Regular Tea?
This is one of the most common questions that many tea drinkers find themselves wondering.
To cut a long story short, English Breakfast tea is a certain type of black tea blend, which means that it is a little different from regular tea. Why?
Well, due to the fact that English Breakfast tea, among all its varieties, is made of a base of black tea - it means that it has a strong flavor with slight notes of fruit. This means that English Breakfast tea is often far richer and “potent” than other types of tea, including regular.
Are English Breakfast Tea and Earl Grey Tea the Same?
Despite the confusion that often accompanies these two types of tea, it is important to keep in mind that these are two different types of tea varieties that you can get.
Unlike English Breakfast tea which is essentially black tea, Earl Grey is a type of tea that is made by blending a variety of different black teas together and then flavoring the mix with a few drops of bergamot citrus oil.
That being said, Earl Grey tea is different from English Breakfast tea because it is a blended and flavored tea.
Although, it is worth mentioning that the exact amount of black tea that is used as well as what type of black tea is used in the blend will vary from Early Grey to Earl Grey tea.
In addition to this, it is also worth noting that the amount of bergamot oil will also vary depending on which type of Earl Grey tea you are using.
How Much Caffeine is in English Breakfast Tea?
This is a great question to ask, and one that many tea drinkers often find themselves wondering.
As you might have already noticed by now, there are many different types of English Breakfast teas out there on the market to choose from - which means that the amount of caffeine in English Breakfast tea can vary depending on which brand you have bought, as well as what type of English Breakfast tea you’re drinking!
As a general rule of thumb, though, the amount of caffeine inside a standard cup of English Breakfast tea will typically be around 22-28 mg of caffeine per 1 gram of dried tea leaves.
For reference, the average tea bag will typically contain 1 to 2 grams of tea.
That being said, while the amount of caffeine in a cup of English Breakfast tea can vary depending on a variety of different factors, the majority of tea bags will typically contain around 47 mg of caffeine.
Wrapping Up
All in all? English Breakfast tea is one of the best and most popular types of tea in the world, not to mention being steeped in both history and tradition.
Now that you have taken the time to read through everything that we have talked about above, we hope that we have been able to give you a much better understanding of what the best types of English Breakfast tea there are.
The only question left to ask is, which English Breakfast tea from the list that we have provided you with above are you going to taste test first? Thanks for taking the time to read through this guide, and we hope you enjoy your tea!
